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Keywords: Red Deadnettle, Purple Deadnettle, Purple Archangel, škrlatnordeča mrtva kopriva,
lamium purpureum, Purpurrote Taubnessel, Acker-Taubnessel, lamier pourpre, ortie,
Lamier rouge, Ortie rouge, Falsa ortica purpurea, ortiga, Lamio purpúreo, urtiga,
vermelho púrpura urtiga-morta, pink, nature, forest, herb, leaf, gren, |
Description: Though superficially similar to a nettle in appearance, it is not related and does not sting, hence the name deadnettle.
Dead-Nettles are edible, raw or cooked.
The plant is very nutritious, high in iron, vitamins and fiber.
The whole plant is medicinal, used as an astringent, diaphoretic, diuretic, purgative, styptic and tonic.
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